Whether it's fine dining or a pint and a plate of fish and chips, the Scalloway Hotel can cater for all tastes.


Our restaurant has been awarded two AA rosettes - the first in Shetland to achieve this accolade. Our team of chefs prepare a seasonally changing menu which showcases local produce, particularly fish, shellfish and lamb.


Complement your meal with a bottle of wine from our varied list reflecting both the Old and New World.


Our breakfasts offer a huge variety of both hot and cold options, from fruit compote and Danish pastries to Eggs Benedict and kippers.


We also serve meals in the Bar.


Christmas 2018

Our Christmas menu is available from 1st to 22nd December inclusive.


~ View Christmas Lunch Menu
~ View Christmas Dinner Menu
~ View Christmas Party Booking Form


Open 1700 - 2130 Monday to Saturday, 1200 - 2100 Sunday


logos~ View A La Carte Starters
~ View A La Carte Mains
~ View A La Carte Desserts
~ View Breakfast Menu
~ View Wine List
~ View Sample Vegan/Vegetarian
~ View Sample Sunday Menu
~ View Bar Menu



Note: Menus are subject to change





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